Juwar Flour (Sorghum Flour)
Juwar Flour (Sorghum Flour)
- 70 % Off$3.90
Description
- Sorghum, also known as jowar/Juvar, is an ancient grain native to Africa and a popular staple in India.Â
- This cereal grain grows tall like corn and is available in many different varieties and colors.
- The grain is usually ground into a meal that is made into porridge, flatbreads, and cakes.Â
- Aiva Sorghum is of the white variety and a great substitute for rice, quinoa, couscous, bulgur, and barley.
- It can be steamed, eaten whole, or popped like popcorn! Add it to soups, salads, pilafs, granola bars or simply pop and snack on it!
- Country of Origin: India
Additional information
| Size | 2 lb, 40 lb Bulk |
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